How It Works
How to Use Quick Snap Tray
One mat. Two ways to cook.
1. Lay it flat
Place Quick Snap Tray on a suitable baking surface to use it as a reusable non-stick mat for cookies, pastries, and other foods.
2. Snap the corners
Fasten all four corner snaps to create raised sides for food and cooking juices. Position the tray on a stable baking sheet when transferring it in and out of the oven.
3. Cook as usual
Follow your recipe and the temperature and safety instructions provided with your Quick Snap Tray. Do not place silicone directly over an open flame or heating element.
4. Unsnap and clean
Allow it to cool, release the corner snaps, and wash with warm soapy water. The flexible design makes it convenient to store flat.
Product dimensions
Flat size: approximately 40 × 30 cm (15.75 × 11.81 inches), based on the supplied product specification. Check the product packaging before first use.